A lot of excitement here in the 55+ department with the arrival of Christina Fields, our new chef. While we introduce her to the Perinton Community Center, we will also proceed with our strategy as we look for a part time assistant for her and create a lengthy menu plan. Until the new assistant is found and trained, we will continue to utilize Spinelli’s Catering on Tuesdays and Thursdays, while Christina will be supplementing Wednesdays and Fridays. We will also continue with one meal choice per day until things get more settled.
